Raw Mango Salad South Indian Style
Summer is for salads. Summer is also for
mangoes raw and ripe. Today I made a simple raw mango salad to go with our
plain lunch of dal and rice. Bliss
Ingredients
1 large raw mango,
½ cup grated coconut,
4-5 green chillies,
Salt to taste,
1 tsp oil,
1 large pinch of mustard seeds,
Few curry leaves
Method
Peel the mango and grate it.
Pound the coconut and green chillies into a
coarse paste.
Mix the mango, coconut-green chilli paste
in a mixing bowl with salt to taste.
Heat the oil and add the mustard seeds,
once they pop add the curry leaves and drizzle this over the salad.
That’s it!
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